Potato Hash

Great Side Dish For Breakfast, Lunch Or Dinner!
Difficulty: Easy
Prep Time: 25 minutes
Cook Time: 35-40 minutes


3 large red potatoes, diced
1 small onion, diced
1 small green pepper, diced
1 garlic clove, pressed
3 tbsp butter
1/2 tsp garlic powder
1/2 tsp onion powder

Cooking Tools

Large skillet with lid


Melt butter on medium heat, then add in the diced potatoes. Cook potatoes for 15 with lid on, toss occasionally to not burn. Add in green pepper, onion, garlic, garlic powder and onion powder.  Cook until tender, approximately additional 15 minutes.  Season with salt and pepper to taste.
Serves 4 

1 thought on “Potato Hash”

  1. Pingback: Potato Hash — Woman and the Whisk | My Meals are on Wheels

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