Smokey, Rich & Creamy
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: 4 minutes
Ingredients
4 peaches, skin on, pitted, halved
1/2 cup Ricotta cheese
1/2 cup Mascarpone cheese
1/2 cup powdered sugar
fresh nutmeg
Cooking Tools
Outdoor grill
Small mixing bowl
Directions
Place peaches cut side down on preheated grill. grill for 1-2 minutes. Remove from grill and remove outside skin, which will come off easy, let peaches cool. In a small mixing bowl, add; Ricotta, Mascarpone, powdered sugar and fresh grated nutmeg (just a pinch). Mix well and dollop over cooled grilled peaches.
Serves 4
