What A Sweet Way To Serve Up Your Favorite Ice Cream!
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: 20-25 minutes
Ingredients
36 oz. tub Nestle’s Toll House Cookie Dough
3 tbsp butter, melted
1 carton ice cream
whipped cream
maraschino cherries
Cooking Tools
Sweet Creations Bake-a-Bowl pan
Directions
Preheat oven to 370 Degrees F. Allow refrigerated chocolate chip cookie dough soften for 30 minutes before using. Grease the bottom half of pan lightly with melted butter. Line cookie dough 1/4″ thick into each muffin tin, the bottom as well as the sides. Leave a 1/4 inch from the top rim of the pan. Place the top half of the pan on and lock in. Place in oven and bake for 20-25 minutes. Remove pan and allow to cool before disconnecting the top. Remove bowls and serve your favorite ice cream, or pudding and top with whip cream and a maraschino cherry.
Yields 6