Caramel Apple Yogurt

Jazz up breakfast with this sweet treat!

Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 10 minutes

2 cups vanilla bean Greek yogurt
2 apples, small dice
1 13 oz can Dulce de Leche
2 tbsp fresh lemon juice
mint leaves for garnish

Cooking Tools
Small skillet
Small mixing bowl

Place diced apple in small mixing bowl and toss with lemon juice.  Heat skillet on medium and saute apple to draw out moisture,  Cook apple until slightly tender but not mushy.  Add in the Dulce de Leche, a lttle or alot, until melted.  Remove apples from heat and let cool.  Layer apples at the bottom of dessert cups and add yougurt on top.  Garnish with mint leaf.
Serves 4

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