Difficulty: Easy Prep Time: 12+ hours Cooking Time: 40 minutes Ingredients Whole Brioche bread, cut into 3/4″ – 1″ slices 5 eggs 1 can evaporated milk 1 can sweetened condensed milk 1/2 cup whole milk 2 tsp vanilla extract 1/2 tsp cinnamon pinch of nutmeg 4 Tbsp butter, melted Cooking Tools Large mixing bowl Baking […]
Banana Foster French Toast Read More »
Difficulty: Easy Prep Time: 1 hour, 30 minutes Cooking Time: 10 minutes Ingredients For Crepes2 large eggs3/4 cup milk1/2 cup water1 cup flour3 tablespoons melted butter ( you will also need butter for frying crepes)1 tsp vanilla extract2 tbsp fine sugar Cooking Tools Blender Medium mixing bowl Crepe non-stick pan Small saucepan DirectionsIn a blender, combine
Sweet Ricotta & Hazelnut Crepe Read More »
Difficulty: Easy Prep Time: 15 minutes Cooking Time: 20 minutes Ingredients 4 eggs, whites only 1 whole egg 3/4 cup cottage cheese 1/2 cup grated Parmesan cheese 1/2 cup shredded Gruyere cheese minced parsley, garnish cooking spray salt pepper Cooking Tools 12 count cupcake pan Blender Directions Preheat oven 375 Degrees F. Place all ingredients
Cottage Cheese Egg Bites Read More »
Difficulty: Moderate Prep Time: 30 minutes Cooking Time: 45 minutes Ingredients For the Mornay sauce:1 Tbsp butter1 Tbsp all purpose flour3/4 cup plus 1 tablespoon milk, lukewarm1/4 tsp Dijon mustard1/2 tsp nutmeg1/4 cup Gruyère gratedSalt and pepper Ingredients for the muffins:6 large slices Brioche, no crusts3 Tbsp butter, melted2 1/2 ounces ham, cut into cubes
Croque Monsieur Muffins Read More »
Difficulty: Easy Prep Time: 20 minutes Cooking Time: 20-25 minutes Ingredients2 cups Bisquick Mix1/2 stick of melted butter1 tbsp sugarzest of 2 large lemons1 cup whole buttermilk Cooking Tools Medium mixing bowl Sheet pan Saucepan DirectionsPreheat oven 350 Degrees F. In a large mixing bowl, mix all the ingredients. On a greased baking sheet, drop
Lemon Buttermilk Biscuits Read More »
Difficulty: Easy Prep Time: 30 minutes Cooking Time: 20-25 minutes IngredientsHot cooked Japanese RiceBurgers:1 pound ground beef (80/20 blend)1/4 cup diced Maui onion or sweet onionsaltpepperCanola oilGravy:2 tbsp unsalted butter2 cups cremini mushrooms or button mushrooms, sliced3/4 cup Maui onion or sweet onion, sliced1 1/2 cups low-sodium beef broth1 tsp Worcestershire sauce1 tbsp cornstarch/ 2 tbsp
Hawaiian Loco Moco Read More »
Difficulty: EasyPrep Time: 15 minutesCooking Time: 5 minutes Ingredients4 slices of Tuscan or Ciabatta bread3/4 cup ricotta cheese1/4 cup mascarpone cheese1/4 cup cottage cheese 1 1/2 cups fresh assorted berriespinch of nutmegbutterhoney Cooking ToolsGrill pan DirectionsButter and grill toast on both sides. In a small mixing bowl; mix ricotta, mascarpone, cottage cheese and nutmeg. Spread ricotta mixture on the
Ricotta Toast With Fresh Berries & Honey Read More »
Difficulty: Easy Prep Time: 30 minutes Cooking Time: 35 minutes Ingredients*2 cups cooked pulled pork1 Tbsp. vegetable oil1/2 cup finely chopped white onions1/2 cup chopped roasted green chilies (can is fine)1/4 tsp. ground cumin1/2 tsp. salt1/4 tsp. cayenne1 Tbsp. minced jalapeno (optional)1 tsp. minced garlic2 cup chopped tomatoes and their juice3 Tbsp. chopped cilantro1 avocado
Difficulty: Easy Prep Time: 10 minutes Cooking Time: 35 minutes Ingredients1 cup Irish steel cut oats4 cups water1 tbsp butter1 tsp vanilla extract1/2 cup shredded coconuts1/2 cup golden raisin1/2 cup pineapple, diced1/2 cup walnuts, chopped2 tbsp brown sugarwhite sugar to brûlée Cooking Tools Medium pot Brûlée torch DirectionsIn a medium pot, add 4 cups of
Difficulty: Easy Prep time: 30 minutes Cooking Time: 11-15 minutes Ingredients2 cups all purpose flour2 1/2 tsp baking powder1/2 tsp salt1/3 cup shortening3/4 cup milk or buttermilk1 tbsp butter, softened Cooking Tools Medium mixing bowl Parchment lined sheet pan DirectionsIn a medium mixing bowl stir together flour, baking powder, and salt. Using a pastry blender,
