Deviled Crab Stuffed Flounder

Ingredients

4 Flounder Filet

3 cups jumbo lump crab meat

1 cup fresh shrimp, chopped

3/4 cup red pepper, small dice

1 medium onion, small dice

2 celery stalks, sliced

1 cup bread crumbs

1/4 cup parsley, minced + garnish

4 tbsp melted butter

1/2 tsp Old Bay Seasoning + garnish

olive oil for drizzle

juice of 1/2 lemon + zest

pepper

Cooking Tools

Medium size mixing bowl

Oblong baking dish

Directions

Preheat oven 375 Degrees F.  In a mixing bowl, add all the ingredients except the Flounder filet. Place stuffing into 4 rows in the baking dish then add Flounder filet on top of row of filling. Drizzle each of the filet with olive oil and season with additional Old Bay Seasoning and pepper.  Bake in oven for approximately 35-40 minutes. Garnish with minced parsley before serving.

Serves 4