Edamame Salad

Difficulty: Easy
Prep Time: 25 minutes
Cooking Time: No cooking required

2 cups edamame, shelled & cooked
1 1/2 cups match stick carrots
2 cups bean sprouts
1/2 cup red onion, sliced thin
1 cup green onion, sliced
2 cups sugar snap peas
2 cups broccoli florets
3/4 cup peanuts
4 cups arugula 

Cooking Tools

Food processor
Large mixing bowl


Place all ingredients except the arugula in a mixing bowl and pour Peanut Dressing (recipe below) and coat and toss the ingredients.  Place arugula in the bottom of the serving bowl and place the ingredients and sauce on top.
Serves 4

Peanut Dressing
1/2 cup creamy peanut butter
1/4 cup Mirin
1 tbsp rice wine vinegar
1 tbsp sugar
1 tsp sesame oil
1 tbsp mayonnaise

Place ingredients in a food processor and blend until smooth.

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