Pumpkin Mousse

Rich, Creamy & Decadent! You Don’t Have To Wait For The Holidays !
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: No cooking required


2 1/2 cups heavy whipping cream

1 small can of sweetened pumpkin pie filling

8  gingerbread man cookies, crushed

2 tbsp butter, melted

1/4 cup sweetened condensed milk

Cooking Tools

Large mixing bowl

Small mixing bowl

Hand mixer 

In a mixing bowl, whip heavy cream until peaks are formed.  Fold in sweetened pumpkin pie filling and sweetened condensed milk until incorporated. Place in refrigerator to chill. Crush gingerbread man cookies and toss crumbs in melted butter.  Line small dessert cups with crumbs, leave some for topping.  Fill each dessert cup with the pumpkin mouse and top with additional crumbs. Place back in refrigerator. Can be prepped a few hours ahead and placed in refrigerator.
Serves 6-8 

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