Great For Smoothies, No Lactose Diets, Vegan!
Difficulty: Easy
Prep Time: 10 minutes
Cooking Time: No cooking required
Ingredients
1 cup raw cashews
3 cups filtered water
1 vanilla bean (pulp)
1 tsp Swerve sugar replacement
Cooking Tools
Blender
Fine mesh strainer
Directions
Place ingredients in blender and blend smooth. Pour through a fine mesh strainer into a carafe. Refrigerate the cashew mylk, great on its own or use it to replace milk over cereal, smoothies, ext…. can double the ingredients for more mylk.
Yields 4 cups
