So Simple, So Pretty, So Tasty!
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: 1-2 minutes
Ingredients
6 cups field greens
6-8 fresh Black figs, halved
8 slices Prosciutto
1 shallot, sliced thin
1/2 cup sugar
Sweet Italian Dressing
Cooking Tools
Small non-stick skillet
Directions
Preheat skillet on high heat. Dip cut side of fig in sugar and place sugar side down into skillet and caramelize for 1 minute. Set aside figs to cool. Place field green in bowls. Take a slice of Prosciutto and create rosettes and place in bowl. Compose figs and shallots around rosettes and serve salad with Sweet Italian Dressing!
Serves 4
