Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: No cooking required
Ingredients
1 Ciabatta Loaf
1/4 lb black forest ham, sliced thin
1/4 lb Salami, sliced thin
8 slices of Prosciutto
1/4 lb. Muenster cheese slices
1 large beefsteak tomato, sliced
2 cups of Arugula, Spinach mix
Garlic Basil Mayo
Ingredients
1/2 cup mayonnaise
1 tsp garlic, minced
8 basil leaves
1 tbsp olive oil
Cooking Tools
Food processor
Directions
In a food processor add; mayo, garlic, basil and olive and pulse until smooth. Set aside Garlic Basil Mayo. Slice Ciabatta bread in half and spread the mayo on top and bottom sides of the bread. Add the layers of the meats and cheese, then tomato, arugula and spinach on top then cap with the other half of bread. Slice into 3 inches segments.
Serves 2