Serves These Babies Up For Your Next Party!
Difficulty: Easy
Prep Time: 30 minutes
Cooking Time: 40 minutes
Ingredients
12 slices bacon
24 baby yellow or red potatoes
minced parsley for garnish
Horseradish cream sauce
Cooking Tools
Sheet pan
Directions
Preheat oven to 370 Degrees F. Cut bacon slice in half to make 24 smaller slices. Wrap each potato with a bacon slice with a slight overlap. Place each wrapped potato seam side down on a sheet pan. Bake in oven for 40 minutes. Serve with prepared Horseradish cream sauce
Yields 24
