Perfect With Some Spaghetti And Meatballs!
Prep Time: 20 minutes
Cooking Time: 15 minutes
1 baguette, white, wheat or multi-grain
1 tomato, sliced half rounds
1 fresh mozzarella ball, sliced half rounds
8-10 basil leaves
Preheat oven to 350 Degrees F. Slice loaf on an angle about 3/4 inch apart, do not cut all the way through. Drizzle inside slices with olive oil. Place a tomato slice, mozzarella slice and a basil leaf into each slice, drizzle top with olive oil, salt & pepper. Place on foil lined sheet pan and place in oven. Bake for 15 minutes, drizzle with Balsamic glaze before serving.
Yields 1 loaf