Shrimp Pasta With A Garlic Wine Sauce

Need A Quick Tasty Meal? This Is The Recipe For You!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 15 minutes


Dried spaghetti (4 servings)

1 lb. large shrimp, shelled, deveined

2 cups broccoli florets

2 cups Campari tomatoes, halved

1 tbsp chives, chopped

5 cloves garlic, minced

3 tbsp olive oil

3 tbsp butter

2 cups, white wine



Cooking Tools

Large pot


Cook pasta in salted boiling water, cook and drain.  In a skillet, melt butter and heat olive oil on medium heat.  Saute minced garlic and broccoli for 2 minutes. Pour in white wine and cook to reduce some of the wine.  Add in the shrimp and cook until pink. Toss in the cooked pasta and let the pasta absorb some of the liquid. Right before serving, add the halved tomatoes.
Serve 4  

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