Delicious As An Appetizer Or An Entree!
Difficulty: Easy
Prep Time: 30 minutes
Cooking Time: 20 minutes
Ingredients
1 lb of jumbo shrimp, cleaned and butterflied
2 cups jumbo lump crab
1/2 cup onion, minced
1/2 cup celery, minced
1 level tsp Old Bay Seasoning
5 tbsp clarified butter or Ghee, melted
black pepper
minced parsley for garnish
Cooking Tool
Medium mixing bowl
Large cast iron pan
Directions
Preheat oven 350 Degrees F. In a mixing bowl, add; jumbo lump crab, onions, celery, Old Bay seasoning , black pepper and 2 tbsp of melted clarified butter. Mix ingredients well and stuff each butterflied shrimp with a tbsp of crab mixture. Place stuffed shrimp in a cast iron pan, then drizzle the rest of the clarified butter on top and bake in the oven for about 20 minutes or until shrimp turns pink. Remove from oven and garnish with minced parsley.
Serves 4
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Oh that looks FABULOUS!!!!