Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 10 minutes
Ingredients
1 lb. Land o’ Lakes white American cheese
2 (4 ounce) cans diced green chilies, undrained
1 cup heavy cream
Cooking Tools
Saucepan
Directions
Simmer all on the stove in a saucepan until smooth. Can be placed under broiler for 45 seconds to get it hot and bubbly just before serving Serve in oven proof bowls and serve with Mexican Style corn chips.
Serves 6-8